Application Technician – Dairy & Ice-Cream
Are you passionate about developing new products and testing these in new applications? Do you have experience working in a dairy-plant or a pilot dairy plant?
Are you passionate about developing new products and testing these in new applications? Do you have experience working in a dairy-plant or a pilot dairy plant? Would you like on the practical side to contribute to an ambitious sales agenda? If so, you may be our new Application Technician in our Dairy & Ice-Cream team.
You will be part of the Dairy & Ice cream team in our Application department where you will have a technical role and work side-by-side with the current application technician in the pilot plant. You will become part of a highly qualified application team of 19 dedicated colleagues who love to put their specialist knowledge into action every day and invent new standards for the future within the areas of confectionary, lipid, bakery, and dairy & ice cream.
You will report directly to our Regional Application Manager, Nicolai Arent, and the position is located at our headquarter in Juelsminde (DK).
Your responsibilities will include:
- Manufacturing of applications in our Dairy and Ice-cream pilot plant.
- Conduct analysis and characterization of applications.
- Maintenance and cleaning of process equipment.
- Training of customers, colleagues, and distributors in application production.
- Contribute where required in purchasing tasks for the pilot plant.
- Support in other pilot plants if required.
- Identify and execute continuous improvement projects.
What do you need to apply?
Preferably you bring experience from working in a dairy plant as a dairy technician but you may also qualify for the role with the right practical education within the dairy area. You work in an analytical and structured way and enjoy the practical work in the pilot plant. As we work within a global scope, excellent communication skills both in written and spoken English and Danish is required. Experience within IT-software such as Microsoft Office and CRM-systems is an advantage.
What do we offer you?
- A job with unique working conditions, including one extra week of holiday (7th week), health insurance etc., and the possibility of further career development
- A job with profit sharing through an extra pension scheme
- A job in a socially well-functioning atmosphere and informal environment
- A job in an expanding company that combines technological knowledge with practical value generation
- A job in a market leading company with high ESG standards
- A job in an international environment with clients, partners, and colleagues all over the world
Do you have any questions?
If you want to seize this opportunity, then send us your application and resume as soon as possible. We process applications on a continuous basis and close the job opening once the right candidate has been found. If you would like to know more about the position, you are welcome to contact Nicolai Arent at tel.: +45 4072 8149.
- Department
- Technical Sales (Application)
- Role
- Application Technician
- Locations
- Palsgaard A/S - Denmark
Palsgaard A/S - Denmark
A unique career - Join us
About Palsgaard
Palsgaard is the world’s only full-service emulsifier and stabiliser company. We offer sustainably produced, customer-tailored solutions for the global food industry, as well as non-food markets such as polymers and personal care.
Emulsifiers and stabilisers allow otherwise incompatible ingredients to be combined, creating exciting new capabilities and functionality. This enables manufacturers of bakery, confectionery, condiments, dairy, ice cream, margarine and plant-based products to improve their quality, taste, mouthfeel, texture and shelf-life, and to create better-for-you foods with leaner labels, less fat and better nutritional value while using fewer resources.
Since our founder Einar Viggo Schou invented the modern plant-based food emulsifier in 1917, Palsgaard has offered expertise and innovation. From our seven application centres around the world, our experienced food technologists help manufacturers optimize recipes and develop new delicious products with superior nutritional profiles.
Palsgaard enables manufacturers to meet consumer and regulatory demands for greater responsibility, helping them grow and protect their brands. We offer our full product range as RSPO SG-certified and our factories in Denmark, the Netherlands, Mexico, Brazil, China and Malaysia are operated with a strategic focus on reducing our energy consumption and our CO2-emissions.
Our emulsifiers are dual-use and also serve as plant-based personal care ingredients and as plant-based polymer additives, which are rapidly emerging as highly effective, sustainable alternatives to conventional oil-based additives. They offer anti-static performance which prevents dust attraction, helping to make food packaging more appealing, and anti-fog performance helping to control water condensation, extend shelf-life, and reduce food waste.
Palsgaard is owned by the Schou Foundation.
Visit www.palsgaard.com to learn more.
Application Technician – Dairy & Ice-Cream
Are you passionate about developing new products and testing these in new applications? Do you have experience working in a dairy-plant or a pilot dairy plant?
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